The Tokyo Ice Tea drink is made from Midori Melon Liqueur, Cointreau, gin, vodka and white rum, and served in a highball glass.
Tokyo Ice Tea Ingredients:
- Fill a highball glass with ice.
- Add equal parts gin, vodka, light rum, Cointreau and Midori Melon Liqueur.
- Fill with lemon-lime soda.
- Garnish with a slice of lime.