Bourbon a la Crème

The Bourbon a la Creme is made from Bourbon, Dark Creme de Cacao and vanilla beans, and served in a chilled cocktail glass.

Bourbon a la Crème Ingredients:

• 2 oz Bourbon
• 1/2 oz Dark Crème de Cacao
• 3 Vanilla Beans

Instructions:

• Add the bourbon, dark crème de cacao and vanilla beans with cracked ice to a cocktail shaker.
• Do not shake. Chill for about an hour in the refrigerator.
• When ready to serve, shake well and strain into a chilled cocktail glass.

Glass:

• Cocktail Glass

Color:

• Brown

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